You are a bar professional which is in an artistic and creative role, and as such the management team will look to you to develop original and exciting beverages using the best of local ingredients and traditions.
You are responsible for ensuring that guests are delighted by the quality, creativity and variety of our beverage offerings. Your key duties and responsibilities are to serve the guests in accordance with our standards and quality in a gracious and courteous manner, to make sure that the bar is professionally set up at all times, and to process drink orders quickly and efficiently. You will be expected to take pride in all facets of service, quality, appearance, and cleanliness of yourself and your area of responsibility, and you must understand and adhere to the Beverage Department Standard Operating Procedures, and Beverage Manual.
Qualifications
1. Experience in restaurants & bars including a minimum of 2 years.
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2. In-depth knowledge of classic/international cocktails, spirits, and drinks.3. Ability to entertain clients.
4. Good customer service and communication skills, in addition to a knowledge of beers and cocktail
5. Passion for excellent service
6. Excellent team player
7. English speaking
